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Greek Meatballs

Greek Meatballs Recipe

Makes 4 servings

Ingredients
1 lb lean beef or lamb
3/4 cup feta cheese
4 tomatoes (medium)
2 tbsp garlic
1 herbs
Directions

1. Preheat oven to 350.

2. Combine beef, feta, diced tomatoes, garlic & herbs.

3. Mold into 1 inch balls and place on cookie sheet. (makes 32 meatballs, 8 per serving)

4. Bake for 30 minutes.

5. Suggested herbs/seasoning (parsley, oregano, basil, pepper)

Greek Meatballs



I think next time I will make them with lamb. They were delish. I made a whole grain spanish rice thing. It had onions and tomatoes in it, so that makes it spanish :)

Calorie Count

xposted to incorporealgirl